Reduce the heat to low and gently simmer for 5–10 minutes.

for expansion.

Thaw in the refrigerator and gently reheat before serving.

Common Mistakes to Avoid

Using Too Many Cloves

More cloves don’t necessarily make better tea. Too many can create an extremely strong, bitter flavor.

Boiling for Too Long

Long, aggressive boiling can make the tea overly concentrated and unpleasant.

Adding Too Much Honey

Clove tea can taste delicious with a little honey, but using too much can turn a light herbal beverage into a very sweet drink.

Treating It as a Medical Remedy

Clove tea should not be considered